A short buyer’s guide to the three Falafel’z automatic falafel machines – BM60, SA10, and SAD20 – plus the FAQ we’re asked most often about the machines and the mix.
Falafel machines and falafel mix, in one line
Falafel’z by Pellefood designs, manufactures, and exports commercial automatic falafel machines (BM60, SA10, SAD20) and a premium falafel mix for restaurants, hotels, catering, and institutional kitchens worldwide. One operator, one machine, commercial-line output – with the same mix the pros use.
- Since 2008 – Pellefood Ltd.
- 3 automatic machines – BM60, SA10, SAD20 (all automatic; different sizes and throughput).
- Premium falafel mix used by hotels, catering companies, and food service kitchens.
- Worldwide shipping – info@pellefood.com, +972-4-9923777.
Falafel machine comparison
| Model | Type | Positioning | Best for |
|---|---|---|---|
| BM60 | Automatic | Compact automatic | Smaller kitchens with steady demand |
| SA10 | Automatic | Workhorse automatic | Restaurants, food halls, stands |
| SAD20 | Automatic | High-throughput automatic | High-volume peak demand, festivals, catering |
How to choose between BM60, SA10, and SAD20
Every Falafel’z machine is automatic – the operator loads the mix, presses start, and the machine shapes the falafel and drops it straight into the fryer. The three models exist for three different demand profiles: the compact BM60 for smaller, steady kitchens; the workhorse SA10 for restaurants and street stands; and the high-throughput SAD20 for peak-demand catering, hotels, and festivals. All three use the same premium Falafel’z mix, so switching between them doesn’t change the taste or the recipe – it just changes how many balls per shift you can put out.
Frequently asked questions about falafel machines and mix
What is an automatic falafel machine and how does it work?
An automatic falafel machine is a commercial appliance that shapes hydrated falafel dough into uniform balls or patties and drops them directly into hot oil to fry. Our automatic models (BM60, SA10, SAD20) let one operator produce falafel at commercial volumes without a trained cook shaping every ball by hand.
Which automatic falafel machine should I choose: BM60, SA10, or SAD20?
Pick BM60 as the compact automatic for smaller kitchens with steady demand. Pick SA10 as the workhorse automatic for restaurants, stands, and food halls with high single-line throughput. Pick SAD20 as the top automatic model for high-volume peak demand. All three are automatic and plug-and-fry, and all three use the same premium Falafel’z mix.
What is Falafel’z premium falafel mix?
Falafel’z premium falafel mix is a ready-to-hydrate blend developed by Pellefood Ltd. and used by restaurants, hotels, catering companies, and institutional kitchens. Add water, rest, and load into any Falafel’z automatic machine – the result is consistent falafel with the taste and texture of a traditional recipe, without ingredient sourcing, soaking, and blending.
Do you ship falafel machines and mix worldwide?
Yes. Pellefood Ltd. exports Falafel’z automatic machines and premium mix worldwide, and handles documentation, packaging, and logistics for both single-unit orders and container-load distribution. Contact info@pellefood.com or +972-4-9923777 for a quote.
Can one person really operate an automatic falafel machine?
“Anyone can do it” is our stated design goal, and yes – one untrained operator can run a Falafel’z automatic machine end to end: load the mix, hit start, and the machine shapes and drops the falafel into oil. No knife skills or scoop technique required, which is why our machines are used in cafeterias, hotels, festivals, and food halls where staff turnover is high.
What kitchens are Falafel’z machines and mix designed for?
Institutional kitchens, banquet halls, hotels, cafeterias, festivals, food halls, and street-food stands – any operation that needs consistent, high-volume falafel without a dedicated falafel cook.